APPETIZERS
Tailgate Package, $32 per person
Wings (Original or Boneless)
Buffalo and Lemon Pepper
Homemade Tortilla Chips with Salsa and Queso
Coca-Cola BBQ Meatball Skewer
*substitute beef sliders for $4 up-charge
Vegetable Spring Rolls
Fresh Garden Veggie Crudité with Homemade Ranch
Elevated Happy Hour, $42 per person
Mini Beef Wellington with horseradish crema
Pecan Crusted Chicken Skewer with Tupelo Honey Drizzle
Mushroom Beggars Purse with Horseradish Crema
Shrimp Cocktail with Bloody Mary Sauce
Mint, Cantaloupe, and Prosciutto Skewer
Farm-to-Table Display
Chef’s choice of two regionally sourced award winning cheeses, two assorted cured and dried meats, two gourmet spreads, French bread, premium accoutrements
MID-DAY
Rooftop Luncheon, $29 per person
Mini Sandwiches
A Variety of Boar’s Head Turkey, Chicken Salad, & Pimento Cheese Mini Sandwiches on Fresh Baked Rolls
Your Choice of Salad
Quinoa Arugula Salad OR Avocado Chickpea Salad OR Pasta Salad
Homemade Chips
Fresh Garden Veggie Crudite Served with Roasted Red Pepper Hummus & Green Goddess Dip
Seasonal Fruit Tart
CHEF-ATTENDED DINNERS
Sushi, $36 per person
Freshly Rolled Sushi with Pickled Ginger, Soy Sauce and Wasabi
California Roll, Shrimp Tempura Roll, Spicy Tuna Roll
Seaweed Salad
Vegetable Spring Rolls with Sweet Chili Aioli
Pork Dumplings with Ponzu Dipping Sauce
Artisan Onsite Pizza Oven + Chef, $20 per person
Margherita
Buffalo Mozzarella, Pomodoro, Fresh Basil
Pepperoni Classico
Pepperoni, Tomato, Shredded Mozzarella, Calabrian Chili Jam
Truffle Bianco
Mozzarella, Parmesan, Taleggio, Ricotta, White Truffle Oil
Classic Southern Spread, $21 per person
Fried Chicken with Hot Honey Butter
Pimento Mac and Cheese
Braised Collard Greens
Buttermilk Biscuits + Whipped Butter
Beef Short Rib, $23 per person
Beef Short Rib with Braising Jus
Parmesan Polenta
Roasted Broccolini
DESSERT DISPLAYS
Southern Sweets, $15 per person
Georgia Peach Crisp
Pecan Pies
Banana Pudding
Key Lime Pie
Campfire S'mores $15 per person
Assorted Flavored Marshmallows
Hershey Chocolate Bars
Peanut Butter Cups
Bananas
Strawberries
Graham Crackers
Pastries, $17 per person
French Macaroons
Fruit Tartelettes
Éclairs
Mini Crème Brûlée
Seasonal Fruit Tart, $14 per person
Pastry cream with Kiwi, Blueberry and Strawberry, Apricot Glaze
Looking for something more personalized?
Let's create a custom menu for your event!
Please submit our Rooftop Event Inquiry Form by clicking the button below and provide a few high level details about your vision for food and beverage. A member of our team will work with you to craft a custom menu tailored to your preferences and budget. We're excited to partner with you!